Tuesday, October 15th, 2013
What is Restaurant Week, you may ask? It’s an opportunity for food lovers alike to get out and experience the best that Richmond restaurants have to offer.
Chefs from select restaurants have created a three-course, fixed price menu for $25.13 per person for the entire week. The restaurants will donate $2.13 per meal sold to FeedMore, the core hunger-relief organization for Central Virginia.
Restaurants participating, include: Amuse, Acacia Mid-Town, Helen’s, Secco Wine Bar, The Tobacco Company, Mezzanine and many more. Make sure to secure a reservation ahead of time, as they tend to go quickly.
To find out more information as well as to get a more comprehensive list of the restaurants, visit: http://richmondrestaurantweek.com/